Back Patio Wines
2018 Paw Prints Rose (Santa Ynez)
100% Grenache Rose sourced from Santa Ynez. Light refreshing with crisp fruity feel and finish. Drink cold on warm summer day or evening with light appetizers, fruits, cheeses, and artisan breads. Pairs amazingly with light BBQ fare.
2018 Squeaky Toy GSM Rose - Wine Club Only Release (Santa Ynez)
A bend of Grenache, Syrah and Mourvedre Rose sourced from Santa Ynez. Bright flavors and powerful aroma. Drink cold on warm summer day or evening with light appetizers, fruits, cheeses, and artisan breads. Pairs great with light BBQ fare.Type your paragraph here.
2017 Viognier (Lodi)
This is a medium bodied wine perfect for the summer evening in front of the firepit. Enjoy the floral bouquet and the hints of rose, honeysuckle and citrus mouthfeel. Pairs great with delicate meats, scallops, or seafood. This wine loves aromatic herbs!
2017 Patio White (Santa Ynez)
Our Patio White is a blend of Grenache Blanc, Marsanne, Roussanne, and Viognier. It was barrel aged for 6 months in French Oak then transferred into stainless steel tanks until it was bottled. This wine is light with delicate fruit characteristics. Amazing blend that can turn that white wine skeptic. Pairs great with Chicken!
2018 Chenin Blanc (Lodi)
100% varietal that is light and refreshing. Perfect for those extremely hot days. Light citrus and floral bouquet compliments nicely with the melon and apple notes on the palette. Pairs well with Turkey, Chicken, Pork Chops, Halibut. Also, great compliment to sweet and sour Asian dishes.
2018 Chardonnay (Lodi)
100% varietal. Stainless steel aged this lighter style Chardonnay. This is a crisp and clean wine for those extremely hot days. Citrus notes on the nose compliments nicely with the mango, pineapple, and star fruit on the palette. Pairs great with Chicken, fish, and other delicate foods.
2018 Albarino (Lodi)
100% varietal. Another light and refreshing wine, perfect for those extremely hot days. Don’t let this wine fool you. High acidity and refreshing citrus paves way for an enjoyable evening on the patio. Pairs well with seafood. Did someone say fish tacos?Type your paragraph here.
2014 Patio Red
Our Patio Red is a blend of Syrah, Grenache, and Mourvedre. Each varietal was fermented separately and aged separately for the first 12 months the wine was barrel aged for 12 months in French Oak barrels and then barrel aged an additional 18 months in neutral oak. Pairs great with any occasion and any food!
2015 Reserve Cabernet Sauvignon (Lodi)
Our Reserve Cabernet Sauvignon is from Lodi California. It was fermented using multiple strains of yeast and then barrel aged for 18 months in 100% French Oak.
2014 Pinot Noir (Santa Barbara County)
Our Pinot Noir is a blend of four different Pinot Noir clones from vineyards in Santa Maria and Santa Rita Hills. The grapes were partially whole cluster fermented and then aged in French Oak barrels. SOLD OUT
2014 Old Vine Zinfandel (Lodi)
This is a bright and spicy wine with candied cranberries and hints of pomegranate. The wine was barrel aged for 36 months in French oak. This is a complex and enjoyable wine that pairs great with BBQ and your favorite Italian dishes. Be careful not to pair with food that is really spicy!
2014 Zinfandel (Paso Robles)
This is a BOLD and jammy wine with hints of baked berry and plum mid tones. The wine was barrel aged for 32 months in a blend of American and French oak. This a big ol’fruit bomb and will balance out your spicy foods quite nicely. May we also suggest this wine for your sangria!
2014 Cabernet Sauvignon (Paso Robles)
Our Cabernet Sauvignon is from Paso Robles. This is a lighter fruit forward wine with bright raspberry and tart cherry tones. It is barrel age for 30 months on a blend of French and American oak. The wine has a long finish with notes of white and black pepper. SOLD OUT
2014 Petite Sirah (Paso Robles)
This is a dark, rich, inky, and velvety wine with tones dark cherry and hints of blueberry on the finish. The wine was barrel aged for 38 months in French and American oak. Bring on the BBQ! Our favorite pairing is with Santa Maria style tri-tip.
2014 Syrah (Paso Robles)
This is a fruit forward and spicy wine with hints of blueberries, boysenberries and white pepper. The wine was barrel aged for 34 months in a blend of French and American oak. This wine is bold and it is big. Bring on the BBQ sauce!
2014 Idyllic (California)
Our Idyllic is a full-bodied creation bursting with spice and berry. It is a blend of Petite Sirah, Syrah, Grenache, and just a touch of Mourvedre. Black pepper and dark cherry tones lead to a long finish. The wine was barrel aged for 32 months in French and American oak. SOLD OUT
2014 Stained Patio (Paso Robles)
Our Stained Patio is a blend of Paso Robles Petite Sirah and Cabernet Sauvignon. This is a dark and rich wine with baked cherry, bright raspberry, and hints of blueberry. Ask out the origin of the name Stained Patio.